Yields 10
Cooking Time 35 min
INGREDIENTS
● 2/3 cup Almond Butter (no sugar added)
● 2/3 cup Coconut Oil (liquid)
● 3 1/8 tbsps Coconut Flour
● 1/3 tsp Stevia Powder
● 1/3 cup Cocoa Powder (unsweetened)
● 1/16 tsp Sea Salt (to taste)
DIRECTIONS
Add the coconut oil to a small pot and melt over medium heat.
In a mixing bowl, combine the almond butter and dried ingredients. Pour in the melted coconut oil and stir until well combined - taste test to determine whether you need additional sweetener.
Transfer the bowl to your freezer to solidify for approximately 10-15 minutes.
Remove from your freezer and form the mixture into balls using your hands. Place the formed balls on a flat tray or plate and return to the freezer for another 10-15 minutes. Enjoy!
*Tip: To prevent the coconut oil from melting in your hands while forming the balls, wash your hands under cold water and wipe with a dry paper towel.
NUTRITION
Calories 248
Fat 24g
Carbs 6g
Fiber 4g
Sugar 1g Protein 4g
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